We have been dedicated to the exciting world of Gastronomy for more than 50 years.

Since 1996, Alonso-Del Pozo Family decides to start a restaurant where quality and good service prevail, and Masía Segarrulls is chosen, currently Masia del Parque, where it offers a menu service as well as different menus for groups and all kinds of events.

We wish you a warm welcome and a pleasant stay.

Our Team

Warm and attentive treatment, where sympathy prevails
Borja Alonso
Borja AlonsoRestoration director
Albert Font
Albert Font2nd of room
Carmen del pozo
Carmen del pozoHead chef
Marc Saldaña
Marc SaldañaMaintenance responsible
Nadia Hammoudi
Nadia HammoudiChef